https://www.eurekalert.org/pub_releases/2021-06/ez-wii062121.php
News Release 22-Jun-2021
ETH Zurich
Plastic is practical, cheap and incredibly popular. Every year, more than 350 million tonnes are produced worldwide. These plastics contain a huge variety of chemicals that may be released during their lifecycles - including substances that pose a significant risk to people and the environment. However, only a small proportion of the chemicals contained in plastic are publicly known or have been extensively studied.
A team of researchers led by Stefanie Hellweg, ETH Professor of Ecological Systems Design, has for a first time compiled a comprehensive database of plastic monomers, additives and processing aids for use in the production and processing of plastics on the world market, and systematically categorized them on the basis of usage patterns and hazard potential. The study, just published in the scientific journal Environmental Science & Technology, provides an enlightening but worrying insight into the world of chemicals that are intentionally added to plastics.
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Of the 10,500 substances identified, the researchers categorized 2,480 substances (24 percent) as substances of potential concern.
"This means that almost a quarter of all the chemicals used in plastic are either highly stable, accumulate in organisms or are toxic. These substances are often toxic to aquatic life, cause cancer or damage specific organs," explains Helene Wiesinger, doctoral student at the Chair of Ecological Systems Design and lead author of the study. About half are chemicals with high production volumes in the EU or the US.
"It is particularly striking that many of the questionable substances are barely regulated or are ambiguously described," continues Wiesinger.
In fact, 53 percent of all the substances of potential concern are not regulated in the US, the EU or Japan. More surprisingly, 901 hazardous substances are approved for use in food contact plastics in these regions. Finally, scientific studies are lacking for about 10 percent of the identified substances of potential concern.
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Wang stresses that even more chemicals in plastics could be problematic. "Recorded hazard data are often limited and scattered. For 4,100 or 39 percent of all the substances we identified, we were not able to categorize them due to a lack of hazard classifications" he says.
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