Saturday, June 03, 2017

Tuna Recalled in California, Oklahoma and Texas over Hepatitis A Fears

http://www.foodpoisonjournal.com/food-recall/tuna-recalled-in-california-oklahoma-and-texas-over-hepatitis-a-fears/

Posted By Anthony Marangon on June 2, 2017

On May 1, the Hawaii Department of Health notified the FDA that a sample of frozen tuna cubes from Indonesia tested positive for the hepatitis A virus. On May 2, the FDA contacted the Tropic Fish Hawaii LLC, a subsidiary distributor of Hilo Fish Company, to obtain additional information related to the positive tuna sample. Tropic Fish Hawaii LLC initiated a product recall because the affected product had been distributed to its customers in Oahu, Hawaii (U.S. mainland and other Hawaiian Islands were not affected by the recall). The state of Hawaii embargoed the lot that tested positive and the FDA confirmed the sample was positive.

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In addition, the agency has prepared a list of restaurants and other retail locations that received the recalled frozen tuna. The agency will continue to update this list as its investigation continues. To protect the health of consumers who may have eaten contaminated tuna and require post-exposure prophylaxis, the FDA has determined that it is necessary to make public the names of these businesses as part of the recall.

Hepatitis A is a contagious liver disease that results from infection with the hepatitis A virus . It can range in severity from a mild illness lasting a few weeks to a severe illness lasting several months. Hepatitis A can be spread when a person ingests the virus from contaminated food or water. The virus can also be easily passed from an infected person to other unvaccinated family members, sexual partners, and close contacts.

Symptoms in adults include fatigue, abdominal pain, jaundice, abnormal liver tests, dark urine, and pale stool. People with hepatitis A may not have symptoms until 15 to 50 days after consuming a contaminated food or drink. CDC reports that while the hepatitis A vaccine is recommended for all children, vaccination rates are lower than for other recommended childhood vaccines. Unvaccinated children can become ill and not have symptoms.

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