New study reveals that healthy plant-based diets are associated with a lower risk of developing diabetes

 

https://www.eurekalert.org/news-releases/948960

 

 News Release 8-Apr-2022
Peer-Reviewed Publication
Diabetologia

 

 New research published in Diabetologia (the journal of the European Association for the Study of Diabetes [EASD]) finds that the consumption of healthy plant-based foods, including fruits, vegetables, nuts, coffee, and legumes, is associated with a lower risk of developing type 2 diabetes (T2D) in generally healthy people and support their role in diabetes prevention.

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