Sunday, October 28, 2012

Dietary Supplements Can Cause Liver Injury

http://www.sciencedaily.com/releases/2012/10/121026124837.htm

ScienceDaily (Oct. 26, 2012) — Niacin, comfrey, Kava and even green tea in high doses can cause liver injury. A Loyola liver specialist praises the new LiverTox free online database of drugs and explains acetaminophen is just one of many drugs taken that negatively impacts liver health.

Dose-dependent (acetaminophen) and idiosyncratic drug-induced liver injury (DILI) is the leading cause of acute liver failure in the United States, responsible for approximately 50 percent of all reported cases. "Awareness of the dangers of acetaminophen has risen but many consumers and even many health care professionals are not aware that certain popular herbal and dietary supplements can also cause liver damage," says Steven Scaglione, MD, hepatology, Loyola University Health System (LUHS) and the Stritch School of Medicine (SSOM). "Kava, comfrey, valerian, vitamin A, niacin and even green tea, when consumed in high doses, have been linked to liver disease."

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Acetaminophen is one of the most widely used over-the-counter pain relievers and more than 25 billion doses are sold yearly. "Therapeutic doses of acetaminophen have been associated with liver toxicity," says Scaglione, who cares for liver patients at Loyola. Acetaminophen is also a basic component in many over-the-counter cold and flu remedies for adults and children.

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